Minggu, 29 April 2012
Download Rebel Canners Cookbook: Preserving Time-Honored Methods
Download Rebel Canners Cookbook: Preserving Time-Honored Methods
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Rebel Canners Cookbook: Preserving Time-Honored Methods
Download Rebel Canners Cookbook: Preserving Time-Honored Methods
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About the Author
Sheri Savory, the Editor, is a well-known cookbook and genealogy, DNA book author. She is a Genetic Genealogist, Mother, Grandma, and Baker. Sheri currently lives in Los Angeles, CA with her daughter and two granddaughters. Sheri and Tammy both share the McNeil (Sheri) McNeill (Tammy) last name. Sheri has a great-grandfather born in Alvinston, ON Tammy's grandfather McNeill was also born in the small Canadian town. Recently they made acquaintances when Tammy contacted Sheri to try to find their genealogical connection. Unable to verify their McNeil/McNeill connection by DNA since their relationship is no doubt beyond the scope of the test available to them they continue to research the possibilities. Sheri published a cookbook from her mothers family recipes in 2018 called Savory's Southern Specialties. In discussion with Tammy, she mentioned her desire to produce a cookbook for her Facebook group about canning. Sheri offered to help edit and design it which began the process. During the layout process of this book of Tammy and Sheri proved by luck that they indeed are cousins but NOT as McNeil/McNeill's, yet. Together they found traits and things in common that give them a greater understanding of each other.
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Product details
Paperback: 172 pages
Publisher: Stars Publishing (October 10, 2018)
Language: English
ISBN-10: 1732751420
ISBN-13: 978-1732751422
Product Dimensions:
8 x 0.5 x 8 inches
Shipping Weight: 12 ounces (View shipping rates and policies)
Average Customer Review:
3.6 out of 5 stars
26 customer reviews
Amazon Best Sellers Rank:
#1,522,720 in Books (See Top 100 in Books)
Love the FB group. Hate this cookbook. It's choppy, jumps around, poorly edited. Save your money. Not worth it.
I was excited to buy this but when it arrived it was more of a cook book than a canning book. There are typos and the cream cheese recipe has a stew recipe in its place. Very disappointed and will return it.
I so wanted to like this book!Was disappointed in what was in the book for the price I paid. These are fairly basic recipes with the largest section on condiments and jams/jellies. Directions are not very clear and cooking and canning recipes are intermixed and most all pictures not at all associated with the recipe. A head of cauliflower paired with a recipe for corn casserole? Far too many random pics. Just an overall poor layout and poor editing.My review is not based on practices, I don’t need the USDA to tell me what is safe. Do your own research into the science of canning to decide if these are safe or not. Just for $40 for the hardback, I expected so much more.
Tammy has been canning forever and has generations of knowledge in safe canning, safe practices. There is clear and easy to follow recipes for anything you can imagine. From appitizers to deserts. I highly recommend this book. I personally got it on my kindle and can take it with me when I visit my kids and teach them to can as well. I have been canning for about 6 years and have been a memeber of Tammy's Facebook Group "Rebel Canners" for years. My go to when I have any questions. Finally, thank you Tammy for your hard work and dedication to keep this tradition alive and safe.
This is an excellent book for the Avid canner. I've always been a rebel at heart, so this is the perfect cookbook for me. My kitchen, my rules. I've always used both sight and smell when it comes to my canning. A little bit of Common Sense and logic goes a long way. Great read I highly recommend it
I was hoping this was a book version of the canning recipes off the “rebel canners†Facebook page. It’s not, it has very few canning recipes.
This is one of the best resources for the serious canner on the market. Practical, versatile recipes with a huge dose of commonsense.
THIS AUTHOR GIVES YOU HER E-MAIL ADDRESS IN THE BOOK, ITS ABOUT TIME SOMEONE DID !! LOTS OF GREAT RECIPES. WORTH TO ME !! ADD IT TO MY LIBRARY OF BOOKS!
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